Teaching Faculties
Dr. Saurabh Sharma
Professor & Head Department of Hotel Management
- Food Production Management
- Tourism & Hospitality Marketing
- Appointed as jury member for MASTER CHEF INDIA 2022-23 for Jaipur & Delhi auditions Have worked for many media houses like TRAVELXP, ZEE TV, ETV, DOORDHARSHAN, IBA NEWS, for on-air television cookery shows.
- 3 Limca book record holder and Awarded as "AMBASSADORS OF TASTE FOR THE GLOBAL GASTRONOMY" Organization & Guide, 2021, 2022, 2023 & 2024 Gold Medal by Gastronomy of Greece.
- Founder general sectary "Royal Rajasthan chefs' society", Rajasthan. Ambassador of global gastronomy, Greece.
- World Association of Chef Society, France. International Chefs Union, UK. Indian Federation of Chef Association, India.
- Indian Culinary Forum, New Delhi, India. Indian Food Tourism Organization, New Delhi.
- "CULINARY TOURISM - A PRAGMATIC EXAMINATION OF THE DESTINATION'S CUISINE International Journal of Research in Humanities, Arts and Literature (IMPACT: IJRHAL) ISSN (P): 2347-4564; ISSN (E): 2321-8878 Vol. 7, Issue 3, Mar 2019, 357-366"
- "Culinary Inheritance of Rajasthan: It's Role in Rajasthan Tourism&Economy Intensification International Journal for Research in Engineering Application &Management (IJREAM) UGC Approved Journal, An ISO 3297 : 2007 Certified Journal,n ISSN : 2454- 915) "
- ": Culinary Heritage of Rajasthan State: An Analysis of the Satisfaction Level International Journal of Advanced Science and Technology ISSN: 2005-4238 IJAST,Vol.29, No.03, (2020),pp.8881-8891,(Scopus index)."
- "Paradigm shift of Housekeeping from Physically Clean to Clinically Clean- A Review on Multiplex Industry Change Management: An International Journal ISSN: 2327-798X (Print) ISSN: 2327-9176 (Online) Volume 22 No. 1, 2022"
- "Machine learning and security in Cyber Physical Systems Book chapter in Cyber-Physical Systems AI and COVID-19 Published by Academic Press is an imprint of Elsevier. (Dec. 2021)"
